Apple + Banana combo – that sounds wonderful! Sprinkle half streusel mix over each loaf. I love the streusel on top <3. My commission is at no additional cost to you when purchasing through any link. then slice and serve. Notify me of follow-up comments by email. You can definitely use all white flour in this recipe. Honestly, it’s so good that you could call it apple … Perfect for a snack or with coffee for breakfast. Thanks so much. The 24 servings are from BOTH loaves- 12 slices each loaf. The delicious topping on my apple banana streusel bread takes this sweet treat over the top! You’re going to love this Apple Banana Bread. You know it’s going to taste great because it looks AMAZING. Add in the mashed bananas, sugars and vanilla. Please try it- this is one of my favorite quick bread recipes of ALL TIME. Store leftovers in an airtight container. It’s a moist and flavorful banana bread with apple chunks in every bite, what’s not to like? Bake in 350 degree oven for 40 to 45 minutes. Unauthorized use and/or duplication of material contained within this blog, either photographs or written copy, without express and written permission from this blog’s author (Ellen Folkman) and/or owner (Ellen Folkman) is strictly PROHIBITED and is considered a violation of copyright laws. I can’t wait to make this and enjoy with my morning coffee! -Sour cream: You can use sour cream or plain/vanilla Greek yogurt, both have similar results and make this bread rich and moist. Combine brown sugar, flour, and cinnamon. You want your bananas to be at the very least yellow with brown spots. I'd love to hear about it! I didn’t bother with the glaze in order to cut a few calories but my bread turned out incredible following your recipe exactly. My Mom inherited her cooking skills too. Instructions. Please leave a comment below! Top with streusel mixture. #snacks, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window). Has anyone tested this recipe in “mini” loaf tins? Preheat oven to 350 degrees F. Grease an 8 ½ x 4 ½ x 2 ½ loaf pan and set aside. Apple Banana Bread made with ripe bananas and diced sweet apple, topped with a cinnamon streusel and drizzled with icing. In a smaller bowl combine the dry ingredients and then whisk them until well incorporated. I’m thinking next time I may make it into muffins. Since I am a fan of crumble topping like you wouldn’t believe, this bread was absolutely perfect for me.. Keeping your banana bread properly stored can help to keep the moisture inside and maximize the shelf life. They were delicious and I was sad when they were all gone. Preheat your oven to 325°F and spray two 8″ or 9″ loaf pans with non-stick baking spray, then set them aside. Those apples were so good and streusel makes all baked goods fancy. Now that is an awesome give away with awesome prizes.. and six? I love the idea of shredding an apple to help mix it in and have apple in every bite! vanilla. Unsubscribe at any time. Absolutely the best Banana recipe ever!!! In a large bowl mash the bananas with a fork or potato masher. Our favorite banana bread recipe ever! -Hot water: Using hot water we can dissolve the sugar and turn it into a spreadable glaze. Did not matter. I guess I did do one thing differently since the only apples I had were Fiji. My Grandmother too. Apple Banana Bread made with ripe bananas and diced sweet apple, topped with a cinnamon streusel and drizzled with icing. It would also make a great gift for neighbors during the holidays. My Mom and my kids are the inspiration for Family Around the Table. -Vegetable oil: Using vegetable oil or canola oil you get the needed fats to make this bread irresistible and moist. Flour: The base of the streusel. She was from Italy and a very good cook so I come by my love of cooking naturally. One of my favorite … Just make sure to have a completely cooled loaf and then to wrap the baked loaf in plastic wrap before storing in an airtight container for up to 3 months. This Apple Streusel Bread recipe is the only apple bread recipe you need! You could enjoy this with your morning coffee or tea or as a dessert. Preheat oven to 325°F. The streusel topping adds a sweet crunch to the bread. 170 recipes and something for everyone! What a wonderful combination for a quick bread. This recipe is great on its own, but I have found that I really like to add a streusel topping to banana bread. This recipe looks delicious! I have 2 overly ripe bananas in my fridge right now. In a separate bowl, combine the flour, baking powder, salt, baking soda and cinnamon; add to the creamed mixture just until moistened. These are all of my favorite baking ingredients/ cookware! Peanut butter + apple + streusel = love. Store the leftovers in an airtight container. Add mashed bananas, sugars and vanilla and stir until well combined. I’m unfamiliar with Lady Alice apples—what are they similar to? Pour batter into a large (9X5-inch) loaf pan. Put batter in prepared pan and top with streusel mixture. Cinnamon: A streusel topping almost wouldn’t exist without cinnamon. Bake the bread for 60 minutes or until a a toothpick inserted into the middle of the bread … Step 3 Bake until golden brown and a tester inserted in center comes out clean, about 1 hour, 20 minutes. All that’s missing is a few other pantry ingredients and you’ll be well on your way to a loaf of incredibly moist Stir in pecans. Notify me of follow-up comments by email. Spray a 9 by 5″ loaf pan with nonstick spray. It helps to give the bread the much needed height and without it your bread will fall flat, pun intended.
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